{"id":4375568678975,"title":"Haro Cutlery Macarta 6\" Boning Knife","handle":"haro-cutlery-macarta-6-boning-knife","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1\u003eHaro Cutlery\u003c\/h1\u003e\n\u003ch2\u003eHaro Cutlery Macarta 6\" Boning Knife\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIntroducing the new Macarta Series from Haro Cutlery. These knives are carefully crafted in order to reach peak functionality and practicality. Whether you’re cooking in a professional kitchen or at home, the Pacific Series is sure to impress. Experience the quality and perfection of a knife made from the top materials without breaking the bank.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis 6\" boning knife has the perfect combination of a fine tip, a sharp edge, and a curved shape the help you effortlessly maneuver along bones. Separate meat from bones with precise and accurate cuts with this razor sharp blade. The blade is stiff and made for those tougher jobs that require the blade to durable. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is what SHARP is. A combination of the right materials and an extensive crafting process is what makes this Haro boning knife perform the way it does. The blade of this knife is carefully forged with 33 steel layers of a Damascus layering process on each side of a VG-10 cutting core. The blade is hardened to Rockwell 60+2 HRC. This allows for the blade to have maximum durability while maintaining a lightweight and a razor sharp 16 degree edge.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-11-18T11:06:51-08:00","created_at":"2019-11-18T11:21:07-08:00","vendor":"MyKnifePro","type":"Knives","tags":["Boning","japanese","japanese knife","japanese knives","Shun Knives Canada"],"price":8900,"price_min":8900,"price_max":8900,"available":true,"price_varies":false,"compare_at_price":11900,"compare_at_price_min":11900,"compare_at_price_max":11900,"compare_at_price_varies":false,"variants":[{"id":31278769111103,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"HAR-VI4842","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Haro Cutlery Macarta 6\" Boning Knife","public_title":null,"options":["Default Title"],"price":8900,"weight":500,"compare_at_price":11900,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2460\/3939\/products\/Haro_boning.png?v=1574104867"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2460\/3939\/products\/Haro_boning.png?v=1574104867","options":["Title"],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1\u003eHaro Cutlery\u003c\/h1\u003e\n\u003ch2\u003eHaro Cutlery Macarta 6\" Boning Knife\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIntroducing the new Macarta Series from Haro Cutlery. These knives are carefully crafted in order to reach peak functionality and practicality. Whether you’re cooking in a professional kitchen or at home, the Pacific Series is sure to impress. Experience the quality and perfection of a knife made from the top materials without breaking the bank.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis 6\" boning knife has the perfect combination of a fine tip, a sharp edge, and a curved shape the help you effortlessly maneuver along bones. Separate meat from bones with precise and accurate cuts with this razor sharp blade. The blade is stiff and made for those tougher jobs that require the blade to durable. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is what SHARP is. A combination of the right materials and an extensive crafting process is what makes this Haro boning knife perform the way it does. The blade of this knife is carefully forged with 33 steel layers of a Damascus layering process on each side of a VG-10 cutting core. The blade is hardened to Rockwell 60+2 HRC. This allows for the blade to have maximum durability while maintaining a lightweight and a razor sharp 16 degree edge.\u003c\/span\u003e\u003c\/p\u003e"}

Haro Cutlery Macarta 6" Boning Knife

Product Description

Haro Cutlery

Haro Cutlery Macarta 6" Boning Knife

Introducing the new Macarta Series from Haro Cutlery. These knives are carefully crafted in order to reach peak functionality and practicality. Whether you’re cooking in a professional kitchen or at home, the Pacific Series is sure to impress. Experience the quality and perfection of a knife made from the top materials without breaking the bank.

This 6" boning knife has the perfect combination of a fine tip, a sharp edge, and a curved shape the help you effortlessly maneuver along bones. Separate meat from bones with precise and accurate cuts with this razor sharp blade. The blade is stiff and made for those tougher jobs that require the blade to durable. 

This is what SHARP is. A combination of the right materials and an extensive crafting process is what makes this Haro boning knife perform the way it does. The blade of this knife is carefully forged with 33 steel layers of a Damascus layering process on each side of a VG-10 cutting core. The blade is hardened to Rockwell 60+2 HRC. This allows for the blade to have maximum durability while maintaining a lightweight and a razor sharp 16 degree edge.

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