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These knives are carefully crafted in order to reach peak functionality and practicality. Whether you’re cooking in a professional kitchen or at home, the Pacific Series is sure to impress. Experience the quality and perfection of a knife made from the top materials without breaking the bank. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis 8” Chef’s knife is a multi-purpose blade that is suitable for the majority of food preparation tasks in the kitchen. The 8” length is perfect for chopping, slicing, and dicing all sorts of meats and vegetables. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDESIGN+MATERIALS: This is what SHARP is. A combination of the right materials and an extensive crafting process is what makes the Haro Pacific Chef’s knife perform the way it does. The blade of this knife is carefully forged with 33 steel layers of a Damascus layering process on each side of a VG-10 cutting core. The blade is hardened to Rockwell 60+2 HRC. This allows for the blade to have maximum durability while maintaining a lightweight and a razor sharp 16 degree edge. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBUILT FOR COMFORT: The Haro Pacific Series reaches optimal balance and comfort with a full tang design. This knife will help you slice and dice meat and vegetables like it is an extension of your hand. The polished black G10 handle looks fantastic and is built for comfort for all day use. The width and curvature of the blade allows for a comfortable amount of knuckle clearance and the ability to have a smooth rocking motion during use. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Haro Cutlery 8" Chef's/Kiritsuke Pacific Series Knife

Product Description

Haro Cutlery

Haro Cutlery 8" Pacific Chef's Knife

Introducing the new Pacific Series from Haro Cutlery. These knives are carefully crafted in order to reach peak functionality and practicality. Whether you’re cooking in a professional kitchen or at home, the Pacific Series is sure to impress. Experience the quality and perfection of a knife made from the top materials without breaking the bank.

This 8” Chef’s knife is a multi-purpose blade that is suitable for the majority of food preparation tasks in the kitchen. The 8” length is perfect for chopping, slicing, and dicing all sorts of meats and vegetables.

DESIGN+MATERIALS: This is what SHARP is. A combination of the right materials and an extensive crafting process is what makes the Haro Pacific Chef’s knife perform the way it does. The blade of this knife is carefully forged with 33 steel layers of a Damascus layering process on each side of a VG-10 cutting core. The blade is hardened to Rockwell 60+2 HRC. This allows for the blade to have maximum durability while maintaining a lightweight and a razor sharp 16 degree edge.

BUILT FOR COMFORT: The Haro Pacific Series reaches optimal balance and comfort with a full tang design. This knife will help you slice and dice meat and vegetables like it is an extension of your hand. The polished black G10 handle looks fantastic and is built for comfort for all day use. The width and curvature of the blade allows for a comfortable amount of knuckle clearance and the ability to have a smooth rocking motion during use.

 

 

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