{"id":72739389453,"title":"Mac Chef Series TH-50 Utility Knife","handle":"mac-chef-series-th-50-utility-knife","description":"\u003ch1\u003eMac Knives\u003c\/h1\u003e\n\u003ch2\u003eMac Chef Series TH-50 Utility Knife\u003c\/h2\u003e\n\u003cp\u003eThe Chef Series has 2.0-2.5mm thin blades made with our original molybdenum steel. These knives are shaped with many traditional European shapes with a handle that is straight (in line with the spine of the blade) and has a pointed tip. Due to their light-weight nature, these knives can make quick work out of almost any food.\u003c\/p\u003e\n\u003cp\u003eThis small utility knife can be used for a variety of tasks. It can be used for peeling and slicing small fruits and vegetables, or filleting a small fish. The narrow blade has a nicely pointed tip for getting into small places. It is a versatile knife that can be used whenever a smaller cutting or slicing task presents itself.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOther Details:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2.0-2.5mm thin blades for less wedging into cuts and for producing a sharper knife.\u003c\/li\u003e\n\u003cli\u003eOriginal Molybdenum steel has better edge-retention and is easier to sharpen than most other brands.\u003c\/li\u003e\n\u003cli\u003eWestern-style shapes with a pointed tip and a handle that is in-line with the spine of the blade (On most knives in this series).\u003c\/li\u003e\n\u003cli\u003eLight-weight due to the lack of a bolster and the thin blade eases stress on your hand and arm.\u003c\/li\u003e\n\u003cli\u003eRazor-sharp edge that made MAC knives famous over 40 years ago.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis conveniently sized utility knife is useful for smaller food preparation tasks involving slicing or chopping. The Granton edge (dimples) prevents food from sticking to the blade.\u003c\/p\u003e","published_at":"2016-10-17T12:51:35-07:00","created_at":"2017-11-04T21:52:45-07:00","vendor":"MyKnifePro.com","type":"MAC","tags":["Fillet","japanese","japanese knife","japanese knives","mac","mac knife","Mac Knife Canada","Mac knives","mac knives canada","Peeling","Utility"],"price":7995,"price_min":7995,"price_max":7995,"available":true,"price_varies":false,"compare_at_price":8999,"compare_at_price_min":8999,"compare_at_price_max":8999,"compare_at_price_varies":false,"variants":[{"id":528560324621,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"MAC-TH-50","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mac Chef Series TH-50 Utility Knife","public_title":null,"options":["Default Title"],"price":7995,"weight":500,"compare_at_price":8999,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/myknifepro.com\/cdn\/shop\/products\/Untitleddesign-2020-10-13T113829.393.png?v=1602614324"],"featured_image":"\/\/myknifepro.com\/cdn\/shop\/products\/Untitleddesign-2020-10-13T113829.393.png?v=1602614324","options":["Title"],"media":[{"alt":null,"id":7662463352895,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/myknifepro.com\/cdn\/shop\/products\/Untitleddesign-2020-10-13T113829.393.png?v=1602614324"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/myknifepro.com\/cdn\/shop\/products\/Untitleddesign-2020-10-13T113829.393.png?v=1602614324","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch1\u003eMac Knives\u003c\/h1\u003e\n\u003ch2\u003eMac Chef Series TH-50 Utility Knife\u003c\/h2\u003e\n\u003cp\u003eThe Chef Series has 2.0-2.5mm thin blades made with our original molybdenum steel. These knives are shaped with many traditional European shapes with a handle that is straight (in line with the spine of the blade) and has a pointed tip. Due to their light-weight nature, these knives can make quick work out of almost any food.\u003c\/p\u003e\n\u003cp\u003eThis small utility knife can be used for a variety of tasks. It can be used for peeling and slicing small fruits and vegetables, or filleting a small fish. The narrow blade has a nicely pointed tip for getting into small places. It is a versatile knife that can be used whenever a smaller cutting or slicing task presents itself.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOther Details:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2.0-2.5mm thin blades for less wedging into cuts and for producing a sharper knife.\u003c\/li\u003e\n\u003cli\u003eOriginal Molybdenum steel has better edge-retention and is easier to sharpen than most other brands.\u003c\/li\u003e\n\u003cli\u003eWestern-style shapes with a pointed tip and a handle that is in-line with the spine of the blade (On most knives in this series).\u003c\/li\u003e\n\u003cli\u003eLight-weight due to the lack of a bolster and the thin blade eases stress on your hand and arm.\u003c\/li\u003e\n\u003cli\u003eRazor-sharp edge that made MAC knives famous over 40 years ago.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis conveniently sized utility knife is useful for smaller food preparation tasks involving slicing or chopping. The Granton edge (dimples) prevents food from sticking to the blade.\u003c\/p\u003e"}
Mac Chef Series TH-50 Utility Knife
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