{"id":72721596429,"title":"Kikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife","handle":"kikuichi-ns-warikomi-damascus-8-gyutochefs-knife","description":"\u003ch1\u003eKikuichi Cutlery\u003c\/h1\u003e\n\u003ch2\u003eKikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife\u003c\/h2\u003e\n\u003cp\u003eThe Kikuichi 8\" Warikomi Damascus Gyuto Knife is made with Nickel Sweden Warikomi Damascus (NSWD) and has 45 layers- 22 layers on each side of a Swedish steel cutting core. The blades have a double bevel and the HRC is approximately 59-60. It comes with a solid octagonal Rosewood handle and water buffalo collar. All Kikuichi knives are handmade in Japan. \u003c\/p\u003e\n\u003cp\u003eKikuichi has been producing superior culinary knives and accessories for more than a hundred and fifty years, yet the origins of the company lies still some seven hundred years ago. For most of the company's history, Kikuichi manufactured Samurai swords that bore the emperor's Chrysanthemum symbol as a mark of their excellence. Today, Kikuichi's ancestor's swords are considered national treasures in Japan.\u003c\/p\u003e\n\u003cp\u003eThe same skill, quality and craftsmanship that were applied to the Samurai swords are now reflected in the culinary knives produced today.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePart Number:\u003c\/strong\u003e KIK-NSWD210\u003cbr\u003e \u003cstrong\u003eSeries:\u003c\/strong\u003e n\/a\u003cbr\u003e \u003cstrong\u003eManufacturer:\u003c\/strong\u003e Kikuichi Cutlery\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"\/\/www.youtube.com\/embed\/BB_sMbwnDv4?rel=0\" width=\"380\" height=\"214\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","published_at":"2013-08-17T11:18:52-07:00","created_at":"2017-11-04T21:39:33-07:00","vendor":"MyKnifePro.com","type":"Kikuichi Cutlery","tags":["Chef's Knife"],"price":31900,"price_min":31900,"price_max":31900,"available":true,"price_varies":false,"compare_at_price":37500,"compare_at_price_min":37500,"compare_at_price_max":37500,"compare_at_price_varies":false,"variants":[{"id":527952379917,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"KIK-NSWD210","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife","public_title":null,"options":["Default Title"],"price":31900,"weight":500,"compare_at_price":37500,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/myknifepro.com\/cdn\/shop\/products\/kik-nswd210.jpg?v=1509856776","\/\/myknifepro.com\/cdn\/shop\/products\/Kikuichi-NS-Warikomi-Damascus-2.jpg?v=1509856776","\/\/myknifepro.com\/cdn\/shop\/products\/Kikuichi-NS-Warikomi-Damascus.jpg?v=1509856776"],"featured_image":"\/\/myknifepro.com\/cdn\/shop\/products\/kik-nswd210.jpg?v=1509856776","options":["Title"],"media":[{"alt":"Kikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife","id":2624664928319,"position":1,"preview_image":{"aspect_ratio":1.0,"height":480,"width":480,"src":"\/\/myknifepro.com\/cdn\/shop\/products\/kik-nswd210.jpg?v=1509856776"},"aspect_ratio":1.0,"height":480,"media_type":"image","src":"\/\/myknifepro.com\/cdn\/shop\/products\/kik-nswd210.jpg?v=1509856776","width":480},{"alt":"Kikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife","id":2624664961087,"position":2,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/myknifepro.com\/cdn\/shop\/products\/Kikuichi-NS-Warikomi-Damascus-2.jpg?v=1509856776"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/myknifepro.com\/cdn\/shop\/products\/Kikuichi-NS-Warikomi-Damascus-2.jpg?v=1509856776","width":500},{"alt":"Kikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife","id":2624664993855,"position":3,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/myknifepro.com\/cdn\/shop\/products\/Kikuichi-NS-Warikomi-Damascus.jpg?v=1509856776"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/myknifepro.com\/cdn\/shop\/products\/Kikuichi-NS-Warikomi-Damascus.jpg?v=1509856776","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch1\u003eKikuichi Cutlery\u003c\/h1\u003e\n\u003ch2\u003eKikuichi NS Warikomi Damascus 8\" Gyuto\/Chef's Knife\u003c\/h2\u003e\n\u003cp\u003eThe Kikuichi 8\" Warikomi Damascus Gyuto Knife is made with Nickel Sweden Warikomi Damascus (NSWD) and has 45 layers- 22 layers on each side of a Swedish steel cutting core. The blades have a double bevel and the HRC is approximately 59-60. It comes with a solid octagonal Rosewood handle and water buffalo collar. All Kikuichi knives are handmade in Japan. \u003c\/p\u003e\n\u003cp\u003eKikuichi has been producing superior culinary knives and accessories for more than a hundred and fifty years, yet the origins of the company lies still some seven hundred years ago. For most of the company's history, Kikuichi manufactured Samurai swords that bore the emperor's Chrysanthemum symbol as a mark of their excellence. Today, Kikuichi's ancestor's swords are considered national treasures in Japan.\u003c\/p\u003e\n\u003cp\u003eThe same skill, quality and craftsmanship that were applied to the Samurai swords are now reflected in the culinary knives produced today.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePart Number:\u003c\/strong\u003e KIK-NSWD210\u003cbr\u003e \u003cstrong\u003eSeries:\u003c\/strong\u003e n\/a\u003cbr\u003e \u003cstrong\u003eManufacturer:\u003c\/strong\u003e Kikuichi Cutlery\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"\/\/www.youtube.com\/embed\/BB_sMbwnDv4?rel=0\" width=\"380\" height=\"214\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e"}