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Forge to Table 10" Serrated/Bread Knife

Product Description

Forge to Table

Forge to Table 10" Serrated/Bread Knife

From loaves to rolls, you need a great serrated knife to get that bread! 

 

The unique low-profile serration pattern remains sharp longer and reduces tearing on softer bread while easily getting into hearty, crusty rolls. The K tip, the match that of the Bunka also adds the perfect sharp tip to stab into rolls without tearing. 

 

The VG10 steel is more resilient than carbon steel, yet it sharpens with ease- allowing a finer edge. The durability of VG10 steel prevents dulling and rusting while allowing a finer edge than German steel. That finer edge will help you glide through tomatoes and soft rolls. 

 

The "kurouchi", or blacksmith finish, is the signature of the Forge to Table forge. It not only looks great, but by laminating carbon from the forge over the core layers of steel, it protects them from rust or exposure to the elements. 

 

5 layer VG10 High Carbon Stainless Steel
Octagonal Rose wood handle
Natural Ox horn ferrule
High strength polymer binding
Always hand forged

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$139.99 $179.00
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